The Taiwan Festival Executive Committee will hold the “Taiwan Festival in Chiba KISARAZU 2022” at Mitsui Outlet Park Kisarazu. The festival will be held from May 21 to June 12.
The event will offer a variety of “night market gourmet foods” from various regions of Taiwan, as well as original Taiwanese gourmet foods commemorating the 10th anniversary of the opening of Mitsui Outlet Park Kisarazu, a 10-yen menu, and a 10-yen Taiwanese foot massage service. In addition, souvenirs will be sold for the first time at the Taiwan Festival.
Taiwanese gourmet cuisine features a new item on the menu: deep-fried squid. The dish is a deep-fried cuttlefish, coated with a batter and flavored with Taiwanese salt and pepper. In addition, the lineup also includes “salted crispy chicken,” “salty stinky tofu,” “salty bean curd,” “mien sheng,” “dee gua chow,” “Taiwanese sponge cake,” “tofu flower,” and “taro balls. The restaurant will also offer gourmet items that can be taken home, such as Taiwanese railroad lunchboxes called “pai ku han” (排骨飯).
At the booth selling Taiwanese goods, there will be an assortment of snacks, beverages, seasonings, and miscellaneous goods. At the game corner, visitors can try their hand at “shrimp fishing. Those who can catch a live shrimp will receive a “grilled shrimp” as a gift.
In addition, visitors can enjoy the fantastic scenery of the “Lanterns of Tainan Puji Temple,” which will be decorated in cooperation with the Tainan City Government’s Tourism Bureau. The city’s mascot, “Uotou-kun,” a character made in the image of the head of Tainan’s famous sabahi (mackerel), will also make an appearance.
© Source travel watch
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