Tokyo Station Hotel (1-9-1 Marunouchi, Chiyoda-ku, Tokyo) will offer “Strawberry Marunouchi Jikan” using strawberries in season at Bar & Cafe Camellia from February 6 to May 6. The price is 7200 yen per person.
Marunouchi Jikan, where you can enjoy a relaxing afternoon tea with a view of Marunouchi City, arranges its sweets according to the season.
This year’s five sweets include the “Tarte Chocolat Fraise” with a rich chocolate ganache scented with strawberries, the “Strawberry Crepe” accented with finely chopped pistachios, and the juicy “Strawberry Cream Puff” with a single strawberry in the custard and whipped cream.
The set also includes five savory dishes and a drink with free refills.
Seating options are Passage seating (2-4 persons per table) and in-restaurant table seating (1 person, weekday lunchtime Monday-Thursday and Sunday only), reservations required by 20:00 two days in advance. Reservations are required by 20:00 two days in advance.
Served from 11:30am to 1:30pm on weekdays and from 11:30am to 2:00pm on weekends and holidays (last order 30 minutes before drinks).
© Source travel watch
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