Tokyo DisneySea will hold its first “Tokyo DisneySea Food & Wine Festival,” a special event themed “Explore the World through Food,” from April 1 to June 30!
The New York area of the American Waterfront will be the center of the menu, with delicious dishes from around the world inspired by the eight themed ports.
One of the highlights is the “sparkling wine” (1,500 yen) served on the terrace of the Teddy Roosevelt Lounge. The wine is served in a glass with the event logo on it, making it a great photo op! Be sure to photograph the toasting scene before drinking.
In addition to wine, “SPRING VALLEY Houjun ” (1000 yen) and “SPRING VALLEY Silk Ale ” (1000 yen) and “mixed nuts” (400 yen) as snacks are available on the terrace. You can enjoy the beautiful view of Tokyo DisneySea from the deck while having a great time with a drink in your hand. Be sure to enjoy the far-reaching scenery and an elegant moment on the terrace!
© Source travel watch
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