Hilton Tokyo Bay (1-8 Maihama, Urayasu, Chiba Prefecture) will pre-open its rooftop garden pool on June 15 for daytime use only. The hotel will also open a poolside barbecue on June 28 and a night pool on July 26. Both events require reservations.
The Garden Pool is approximately 1,600 m2 in size, with the longest part of the pool at 50 meters. From July 26 to September 1, the pool will be operated as a night pool and lit up with lights.
It has a poolside bar that will serve beef burgers, loco moco bowls, fried chicken, french fries, and shaved ice, as well as cocktails and juices. However, it will not be open during the pre-opening period from June 15 to 27.
Poolside Barbecue will be open for lunch from June 28 to September 30 and for dinner from July 12 to September 29. Prices range from 9,000 yen to 13,000 yen per adult.
To coincide with the opening of the garden pool, an overnight stay plan is also available, with each room reservation including two deck chairs for use by the pool. Rates start at 48,477 yen (two persons per room), and reservations can be made for stays after June 28.
For those who wish to use the pool on a day trip, a visitor plan is available, with rates starting at 2,000 yen during the pre-opening period and 6,000 yen after June 28.
© Source travel watch
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