Oedo Onsen Monogatari Hotels & Resorts will hold a “Seasonal Buffet” at eight Premium Series inns. The period is from September 1 to February 28, 2025.
The Premium series inns are about 5,000 yen more expensive than the standard inns, but they offer free use of the Premium Lounge, which serves soft drinks and alcohol, and the food served at the buffet is also a grade higher.
Each of the eight inns offers its own specialties, local cuisine, and menus using local ingredients, such as Sendai’s famous beef tongue at Hotel Sokan and seafood ginjo nabe (seafood and sake hot pot) at Shiomisou.
Sirloin steak and Haagen-Dazs ice cream are also offered as common menu items at each inn.
© Source travel watch
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