The Hayama Marina is a great place to get in the mood for the sea! Shopping and Dining We drove to Hayama and wondered where to park. So I parked my car in the parking lot of Hayama Marina and decided to take a stroll. There are many restaurants and other stores along the narrow Morito coastline, and there is almost no parking for each store, so if you are going to Hayama by car, it may be convenient to park somewhere in a coin-operated parking lot and then explore on foot. I only used the restroom at the Hayama Marina, but just stopping by the marina was enough to get me excited. Walking along the Morito coastline from there, I found a nice cafe and decided to go in.
After lunch, a sweet treat, a break at “MISAKI DONUTS” It was right after lunch, but as I was strolling along Morido Kaido, I saw “MISAKI DONUTS Hayama” and my stomach quickly made room for a donut, so I entered the store. The store is compact, but you can order a drink and eat in. This time, I purchased an almond milk and the No. 1 popular lemon cream cheese doughnut and had them in the store. The donuts have a fluffy texture and are filled with a delicious cream filling! The light texture of the doughnut makes it easy to enjoy even after a meal. After our sweet cravings were satisfied, my husband, who is a big eater, said, “The ocean makes me want to eat pizza,” so we searched for a pizzeria. We headed to TRATTORIA PIZZERIA 207, which was within walking distance.
Enjoy pizza and pasta while looking at the ocean, the sea breeze spices it up perfectly! This TRATTORIA PIZZERIA 207 has a store on the second floor and parking space on the first floor. Climbing up the stairs, you will find yourself wondering, is this Capri, Italy? (I have never been there.) Terrace seating is nice, isn’t it? I was lucky to be allowed to sit on the terrace because the restaurant was full of people with reservations. It is a bit windy because it is by the sea, but it is also nice to feel the sea breeze. I guess that’s because it was a little cooler. I wanted a simple pizza, so I ordered “Marinara” and “Pasta with pesticide-free lemon and crustacean (linguine)” because I like crustacean pasta. The marinara had an excellent garlic and sour tomato sauce, and the salty breeze was a perfect spicy match. The dough is chewy and the ears are a treat as the dough itself is delicious. The pasta with pesticide-free lemon and crustacean (linguine) also had lemon zest on top, and the fresh aroma and seafood flavor of the crustacean made me wonder when you guys became such good friends? You are such good friends. The linguine noodles are a bit flat and the crusty fish is easy to mix with the linguine. It was a wonderful experience to dine in this location.
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