This year’s event, the second in the series, will continue to focus on the American Waterfront. The second edition of the event will continue to focus on the American Waterfront, with a variety of food, wine, and other limited menu items available at all seven theme ports, with the exception of Fantasy Springs.
Enjoy eating and drinking to your heart’s content as you move between the themed ports.
The event will offer food and sweets that are the perfect size for you to tuck into while touring the park. Visitors can enjoy a variety of about 20 different wines, beers, cocktails, and soft drinks while quenching their thirst as they travel between the themed ports. It is a great place to compare drinks and food.
For example, the Yucatan Basecamp Grill in the Lost River Delta serves Mexican-inspired cocktails and fried shrimp.
At the Nautilus Galley on Mysterious Island, enjoy a cocktail with cacao nibs that resemble volcanic ash, inspired by the magma of a volcano. And at the Casbah Food Court on the Arabian Coast, you can enjoy spicy tandoori chicken and other dishes in the colors of the theme ports.
A “Tasting Selection” will also be available, best for those who want to enjoy a little bit of each alcoholic beverage. This allows you to compare hors d’oeuvres with various types of beer and wine.
Continuing from last year’s event, the “Seasonal Gourmet Ticket Set” includes a “Souvenir Lunch Box” that can be used to share or carry around food. With the leaflet in hand, let’s embark on a culinary journey.
Special menus inspired by the 8th theme port Fantasy Springs are also available at S.S. Columbia Dining Room and Magellan’s. You won’t want to miss this one either.
© Source travel watch
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